Regional & Ethnic

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A Taste of Haida Gwaii

Von Susan Musgrave
Kategorien: Cooking
Themen: Entdeckungen

In addition to winning lifetime achievement awards as a writer and poet, since 2010 Susan Musgrave has been the proprietor of Copper Beech House, a beautiful bed and breakfast that has for decades played ...

Arab Cooking on a Prairie Homestead

Von Habeeb Salloum
Kategorien: Cooking
Themen: Digestions

In the 1920s, Habeeb Salloum's parents left behind the orchards and vineyards of French-occupied Syria to seek a new life on the windswept, drought-stricken Canadian prairies. With recollections that ...

Feast

Two friends. Five months. One car. Ten provinces. Three territories. Seven islands. Eight ferries. Two flights. One 48-hour train ride. And only one call to CAA. The result: over 100 incredible Canadian ...

Pantry and Palate

Von Simon Thibault
Kategorien: Cooking
Themen: Entdeckungen

In Pantry and Palate, journalist Simon Thibault explores his Acadian roots by scouring old family recipes, ladies’ auxiliary cookbooks, and folk wisdom for 50 of the best-loved recipes of Acadians past ...

The Boreal Feast

Von Michele Genest
Kategorien: Cooking
Themen: Entdeckungen

From the author of The Boreal Gourmet comes another irresistible tribute to foods of the North, and this time she devotes special attention to feasts. Michele Genest’s feasts cover the whole spectrum—for ...